Saturday, 18 January 2014

Pineapple, the Semak Vitamizer Way, last one!

Over 400 tested recipes for your Semak Vitamizer, Australia 1948

Salad Dressings – Pineapple Mayonnaise – 1 tblspn white vinegar; 1 tsp salt; 2 eggs; 1 tsp sugar; 1 tsp water; 1 tsp dry mustard; 1 slice pineapple; 1 cup salad or olive oil

Place all ingredients in Vitamiser (except the olive oil), run the Vitamiser & gently add the olive oil. Run until smooth.    

Cold Soups – Pineapple Soup – 1 tsp gelatine dissolved in ½ cup hot water; 8 mint leaves; 1 cup pineapple juice; salt; 2 cups diced pineapple

Soak the gelatine in hot water, then place all ingredients in Vitamiser, cover, Vitamise for 20 seconds. Thoroughly chill in refrigerator & Vitamise a further 20 seconds before serving.

1 comment:

  1. Pineapple Soup is ingenious - what was it like? I'm curious about the gelatine - presumably it's more a thickener than a setter here? I've loved these posts from the Vitamizer book - it's a great find.