Friday, 31 May 2013

Special Diet Pineapple Mousse

300g can Golden Circle Dietetic Pineapple Pieces and juice (as this product is no longer available, pieces in juice rather than syrup would be the better choice) 1 dstpn sucaryl solution (sugar substitute), 2 level tspns gelatine, 2 dstspns lemon juice, ½ cup chilled unsweetened evaporated milk (undiluted).

Sprinkle gelatine over pineapple pieces and juice in a saucepan. Allow to stand for 5 minutes, then dissolve over low heat, stirring occasionally. Remove from stove, add sucaryl and lemon juice. Chill until just beginning to set, then beat until thickened and fluffy. Beat milk until thick and creamy and fold into pineapple mixture. Place in freezing trays. Freeze until firm.

This dessert was quite light and fluffy. However I think it would be more enjoyable with the addition of something like fresh mango slices, Anne.

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