Tuesday, 3 May 2016

Iconic ingredients

 
Sundeck Chicken Sizzle [Microwave]

Posted on Unusual Coleslaw blog 19 Apr 2016, thanks Vicki.

12 chicken wings, tips removed; 1 cup pineapple juice; 1/4 cup tomato sauce; 1 pkt. chicken noodle soup; 1/4 cup peanut butter

Method: Marinate chicken wings for 1-2 hours in a mixture of all ingredients. Preheat browning dish on HIGH for 6 minutes. Add chicken wings and marinade. Cook on HIGH for 8 minutes, turning twice and brushing with marinade sauce several times during cooking. Serve with salad. Serves 4.
 
Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c1987), p.183.


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6 comments:

  1. skiourophile4 May 2016 at 02:49

    You are the bravest women I know, making this! ;-) Wow. *Wow*. Dare I ask about the taste?

    ReplyDelete
  2. Anne and Ann4 May 2016 at 03:07

    Better than it looked actually - quite edible!!!

    ReplyDelete
    Replies
    1. Kylie4 May 2016 at 15:40

      Sundeck Chicken Sizzle? Sounds like a (chicken) cocktail!
      I don't own a microwave so alas I'll have to give this one a miss!
      Sorry Anne, but Vicki's right, it doesn't look very nice ;)
      (how are you Vicki?)

      Delete
    2. skiourophile7 May 2016 at 23:58

      Very well, Kylie. I couldn't live with a microwave, but not because of this dish... ;-)

      Delete
    3. skiourophile7 May 2016 at 23:59

      *without* a microwave, obvs.

      Delete
  3. Anne and Ann4 May 2016 at 15:49

    hahahahahaha how could say such a thing!!!

    ReplyDelete

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