Can you imagine?
Well worth a look! Thanks for the tip off Vicki I wouldn't want to have missed this!
Pineapple Princesses began as a tribute to Ruby Borrowdale, the home economist behind the 'Golden Circle Tropical Recipe Book' tested in the Golden Circle kitchen and modified and updated in the Pineapple Princesses' test kitchens. As Ruby said "pineapple is a versatile food" . . . no fat, high in vitamin C and full of the flavour of Queensland sunshine. The blog continues as more and more pineapple recipes are discovered from around the world.
I thought it looked brilliant, although I don't think jellied liver is really my thing... ;-) I wonder if one could re-create the look but with something edible.
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