Sunday, 22 August 2021

Simply pineapple biscuits

Simple and delicious biscuits topped with crystallised pineapple

4 tblsp butter or margarine; 2 tblsp castor sugar; 2 tblsp condensed milk; 1 large cup self raising flour; crystallised pineapple pieces

Method: Cream butter and sugar, add condensed milk, mix well. Add sifted flour. 

Put teaspoons on greased tray. Stick a piece of crystallised pineapple in the top of each biscuit.

Bake in a moderate oven 15-20 mins.



This was refreshing recent find, Anne

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